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Wednesday, 30 March 2011

eHow of the Day | eHow.com

eHow of the Day

Steaks are delicious on their own, but if you add a rub to your steak, you'll find that it tastes even better. There are two types of rubs: dry rubs, which use spices or dried vegetables for flavor, and wet rubs, which add liquid ingredients like barbecue sauce, ketchup and vinegar. This easy-to-make dry rub, which makes enough to apply to four steaks, will definitely add some intense flavor to your next steak dinner.…keep reading

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