Crispy Baked Kale Chips

Crispy Baked Kale Chips Put down the potato chips and pick up some leafy greens for a guilt-free alternative to one of America's favorite snack foods. In addition to providing a welcome respite from your salty snack cravings, kale chips manage to sneak a wealth of vitamins and nutrients past the most obstinate (and foliage-fearing) eaters... Read More You might also like 10 Easy Ways To Raise Your Neighborhood's Value 8 Looks for the Art of Casual Chic Put Spring on Your Plate: Cooking With Springtime Veggies 10 Ways to Wear Purple What to Eat Now: March & April Eating what's in season has plenty of perks. Meat, veggies and fruit in season save you money since they're more readily available, and food that's grown in the ground and nurtured by current climate conditions simply tastes better than out-of-season or hothouse options. "Diets rich in omegas, vegetables, lean fish, root veggies and legumes make for a sexy, smart, healthy and vibrant you," notes Candice Kumai, author of "Pretty Delicious" and guest judge for "Iron Chef America" and "Top Chef." Read More You might also like 5 Ideas to Brighten Up a Room Spring Dresses: 4 Trends to Follow Slacker's Guide to Getting Active Freshen Your Smile for Spring

In This Issue Crispy Baked Kale Chips What to Eat Now: March & April   How to Invent Your Own Granola 3 Sweet Ways to Enjoy Rhubarb 15 Stress-Free Family Dinners 10 Spices to Always Have on Hand   Container Gardening Guide 10 Ways to Reinvent Your Space Home Decor Inspired by the Sea 13 Ways to Create a Fragrant Garden   10 Ways to Step Into Spring in Style Don't Trip Over Your Shoes Practical Ponchos: Shaping the Look How to Style Hair: For Men

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